
Saturday, the 14th of March, we hosted our annual St. Patrick’s day bash. We had 22 people total, which was one of the biggest turnouts we’ve had (other than our insane wedding reception). We enjoyed tons of delicious eats and drinks. Doug ground the lamb himself for the shepherd’s pie, which was *amazing!* We also had a wonderful potato and leek soup, corned beef & cabbage, smoked salmon with capers, and salad.

As the night went on, the beer and whiskey were flowing and we all had a great time.
Ish even broke out the green turban for St. Pat’s!

On March 17th we went to Kansas City for the annual St. Patrick’s Day parade! It’s always the biggest city-wide celebration. The weather was warm and several of us got a slight sunburn, which was quite a change for usual St. Pat’s weather. The parade lasted a little over two hours and was really cool.






















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